Mehrangarh Fort is a 15th-century former palace that's now converted into a museum. Set on a rocky outcrop, the fort ...

Along with appreciating the wonders of the world, Sara also enjoys delectable food. Thus, on her Rajasthan trip, the Zara ...

A fiery chutney made with garlic, red chillies, and tamarind, commonly used in Rajasthani cuisine. This is a South Indian ...

On November 26, 2024, food lovers across the nation are invited to explore the complete list of the Top 100 Indian Restaurants on the British Indian Good Food Guide's website. The guide aims to ...

Jackyenjoyphotography/Moment/Getty Images Jaipur, known as the Pink City, has always been associated with exquisite opulence ...

It offers a lavish Rajasthani thali that includes a delightful array of regional dishes, showcasing the state's rich culinary heritage. Signature items such as dal baati churma and gatte ki sabzi are ...

Discover the benefits of Bajre ki Raab, a nutritious Rajasthani drink made from pearl millet, jaggery, and spices. Learn how ...

I love Rajasthan for its rich culture and delicious food. I want my daughter, Arzoie, to experience the cultural heritage of ...

The International Tribal Festival in Lucknow showcased stunning handmade lippan art, traditional Awadhi cuisine, and vibrant ...

Pyaaz Kachori, originating in Jodhpur, is a crispy, flaky pastry filled with spiced onion stuffing, served hot with tamarind ...

Udaipur — otherwise known as The City of Lakes, or the Venice of the East — is easily one of the most alluring locations in ...