American restaurants and takeout joints alike, crab rangoon are difficult to pass up once they’re spotted on the menu. A ...

Preheat the oven to 400 F. Slice each jalapeño in half lengthwise and scoop out the seeds and membranes. Place the cleaned ...

Most of the crab rangoon on this list were made with your traditional ingredients: crab meat or imitation crab paired with cream cheese and put into fried wonton wrappers. But some eateries took ...

For starters (pun intended), appetizers are the perfect ice breaker for when guests arrive to your New Year's Eve bash. What’s better than walking into a room with countless bites to choose from? As ...

Recipe for an appetizer ... Mix eggs, sour cream, salt – pour on parchment, bake in a preheated oven at 180 C for 15 minutes. 2. Disassemble the crab sticks into fibers, and combine them with cream ...

Los Angeles Times Food names the best cookbooks of 2024, a year of exploring the world, finding home, lots of desserts and ...

Crab rangoon ravioli and oyster and artichoke soup ... For dessert, add a hazelnut brown butter tart, caramelized pears, and buttermilk ice cream for $12. 4:30-10 p.m. Reservations required.

Burrito options abound, from the Papi Hibachi featuring hibachi-style steak and shrimp, cilantro white rice, pico de gallo, black beans, sour cream and cheese — to the Pineapple Express loaded ...