Having received an official promotion from the village designation, Les Mûres (7.09ha) has been promoted as a top Climats.

The wine industry has undergone an extraordinary transformation over the past 100 years, from a Eurocentric production hub to ...

Research undertaken by Lumina Intelligence suggests that the UK restaurant market will grow by 1.3% in 2024, reaching a total ...

New figures released by the Rueda Designation of Origin (DO) suggest that the dry white is stealing a march abroad, with exports to the UK rising by 11.5% between 2020 and 2024.

Key stakeholders in Scotland’s hospitality and retail sectors have warned of dire consequences unless the government delivers “urgent reform” in ...

Next year will mark the 30th anniversary of the establishment of the Sustainable Winegrowing New Zealand (SWNZ) programme, spearheaded by five wineries ...

Andrew Catchpole shares highlights from Harpers ’ recent Bibendum-partnered webinar on the human side of sustainability.

Origin Wine has purchased the entire brand portfolio of Overhex Wines, a Worcester-based outfit that was set up 18 years ago by Gerhard van der Wath.

New data released by Companies House has revealed that the hospitality sector has the third-largest proportion of Gen Z ...

Rémy Cointreau has invested an undisclosed amount of capital in ecoSpirits, facilitated by the multinational's newly created corporate venture capital fund, Rémy Cointreau Ventures.

Industry veteran Gareth Groves has been appointed MD at Hampshire-based importer Stone, Vine & Sun. Due to take up his post ...

Hallgarten has also recruited Molly Eccleston as its fourth HeadStart Apprentice. The HeadStart programme, launched in 2019, ...