Preheat your oven to 400°F. Then, line a baking sheet with parchment paper. Place the crab rangoon on it in a single and even ...

If you try this dish, I promise you’ll love it. Keep reading; the remainder of the recipe is worth reading. The Air Fryer ...

Store-bought crab cakes can turn out well in the air fryer, but only if you follow our tips and avoid the common pitfalls.

This easy-to-make version also saves 80 calories and 6.5g of fat per serving when compared to traditional fried Crab Rangoon.