A bowl of rice topped with sashimi, known as Chirashi sushi, is a traditional Japanese dish featuring sushi rice seasoned with rice vinegar, sugar, and salt, topped with thin slices of fresh ...

The first installment is about “chirashi sushi” bento, a taste of Tada’s hometown, Okayama. Hi there, readers. I am Chikako Tada, a writer, cookbook author, baker, runner and passionate ...

Sushi comes in many forms, from various maki rolls to nigiri and sashimi. In this article, we round up and explain over a ...

Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Vegetarian Chirashi Sushi (2) Hojicha Kanten Jelly.

Spring is here! So let's make some colorful spring dishes: Chef Saito's Chirashi Sushi Cake, and Crystal-clear Cherry Blossom Jelly. 1. Cook the rice vinegar, sugar and salt in a pot over low heat ...